Saturday Kitchen Live: Season 6, Episode 13
6 - 13: Paul Merrett, Mourad Mazouz, Matt Skinner
There's a taste of Africa as Zanzibar-born chef Paul Merrett and Algerian restaurateur Mourad Mazouz join Antony Worrall Thompson. Wine expert Matt Skinner checks out African tipples while Keith Floyd samples cuisine from the continent.
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