Jamie Cooks the Mediterranean: Season 1, Episode 1

1 - 1: Episode 1

In the first episode, he visits Greece, from In the first episode, he explores Greece, from the bustling university city of Thessaloniki to a farm on the island of Skopelos. He cooks up a smoky aubergine flatbread and spatchcocked lemony chargrilled chicken with tzatziki and crispy-bottomed rice.