James Martin's Saturday Morning: Season 3, Episode 25

3 - 25: Highlights - 2

Highlights from past episodes, including recipes from chefs Parveen Ashraf, Shaun Hill, Richard Bertinet and Francesco Mazzei, and James taking a trip to Snowdonia and making lunch for Jane Seymour. Plus, James prepares spiced lamb, cookies and the ultimate ham and cheese sandwich and cooks lunch for Jane Seymour.