James Martin's Saturday Morning: Season 2, Episode 1

2 - 1: Ashley Banjo, Brian Turner, The Shires, Claire Smyth, Oz Clarke

For the first show Diversity's Ashley Banjo and chef Brian Turner are in the kitchen with James along with the UK's best-selling country music band The Shires. There's a fantastic fried chicken dish from 3 Michelin starred chef Clare Smyth, cooked in the kitchen of her London restaurant Core and back in James' kitchen there's Scallops in a Dulse Butter Sauce, Spicy Salmon Linguine and Duck with Mulberries and Baby Beets. Oz Clarke is sampling a range of chardonnays and range of international gins; and on location in Texas James cooks up a Meatfeast BBQ.