Food Unwrapped: Season 25, Episode 2

25 - 2: Episode 2

Kate Quilton visits a farm in Cornwall to get to the bottom of the 'flower' element in a in cauliflower. Helen Lawal is in Spain to find out what makes lemon juice last so long, while Matt Tebbutt gets the beers in at a Worksop brewery, as he explores what the term 'bottle conditioned' actually means.