Guy Fieri is turning up the heat in Flavortown, where only the spiciest dishes will get you a leg up over the competition. The returning winner defends their title against Franklin Becker and Allison Fasano as they compete to ignite the taste buds of judges and spice-aficionados James Beard-nominated Dale Talde and Mexican cuisine master Claudette Zepeda. Which restaurant will the chefs choose to let their spicy food shine? Who will melt the competition and take home a potential $20,000?
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