The chefs get fries and thighs in every basket, starting with a delicate protein paired with a newfangled starch in the appetizer basket. Bubble tea crashes the theme party in the second round, and the dessert basket features a fun, sugary twist on fries, but the chefs are challenged to make thigh meat work with dessert.
| Hosted by | Quality | Submitted by |
|---|---|---|
| VidSrc | WatchSeries | 3 years |