Bizarre Foods: Delicious Destinations: Season 5, Episode 18
5 - 18: Oaxaca
Andrew Zimmern explores regional specialties in Oaxaca, Mexico. From complex mole negro sauce over Mayan-era tamales and crispy tortilla with pork lard to egg bread dunked in hot chocolate, local tradition flavors each bite.
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| Hosted by | Quality | Submitted by |
|---|---|---|
| VidSrc | WatchSeries | 6 years |