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BBQ USA: Season 1, Episode 3

1 - 3: Risk it for the Brisket

Michael Symon visits the Lone Star State for the Cedar Fest BBQ Cook-Off. The teams compete in ribs, chicken and pork, but the real star is brisket. Which team has what it takes to win, and which teams are all hat and no cattle?

Air Date: 7/25/2022
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