Anthony Bourdain: No Reservations: Season 8, Episode 7
8 - 7:
Tony gets a taste of the food, wine and culture of Tijuana, Mexico, and the Baja Peninsula. He tries Mexican fish tacos and then checks out local street food with chef Javier Plascencia.
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| Hosted by | Quality | Submitted by |
|---|---|---|
| VidSrc | WatchSeries | 6 years |