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America's Test Kitchen: Season 21, Episode 10

21 - 10: Tagine and Hummus

Host Julia Collin Davison makes a fabulous Moroccan Fish Tagine, ingredient expert Jack Bishop tells you everything you need to know about buying and storing spices, and test cook Becky Hays whips up Ultracreamy Hummus.

Air Date: 3/6/2021
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